The happiest of spring holidays to you and yours. Easter is in full force here, baskets have been discovered and squealed over and seriously dented and my house is bursting at the seams with amazing food. The Bacon-Wrapped Smokies with Brown Sugar here suggested by my friend Bluesleepy are to die for, and should be the new Glade aroma... mmmm, bacon. Also made some artichoke balls, an oldie but goodie in my circle. We leave in a while to go to my sister's in-laws' for an Egg Hunt and BBQ feast. In between, we've paused to remember what Easter means to us: renewal, redemption, the tender new beginnings of the earth, baby chicks and bunnies, buds on plants and trees, all that good springy stuff. Have a lovely holiday, tomorrow it's back to the grind!
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